The Ultimate Hybrid Experience the best of both worlds with Carbon Steel, seamlessly blending the heat retention and slick cooking surface of cast iron with the heat responsiveness, lightness, and cooking speed of Stainless Steel
Made for Speed - The Wok's conical shape and superior heat retention ensure hot and fast cooking
Prepared for Any Situation - This multipurpose Wok easily adjusts to electric, gas, and induction stoves, while improving over time by developing a non-stick surface through proper seasoning and frequent use, bolstering its effectiveness with each dish.
Award Winning Design - The Made In Wok's flat bottom and long stay-cool handle make it the perfect choice for stir-fry, offering both convenience and style